
Eco-efficient aquafeeds using emergent ingredients
Results of the Gain project
https://www.sparos.pt/wp-content/uploads/2022/02/Journal_of_Proteomics.png
400
300
Filipe
https://www.sparos.pt/wp-content/uploads/2019/06/SPAROS-logo-300x207.png
Filipe2022-01-19 10:00:562023-03-01 12:09:07Clues from the intestinal mucus proteome of Atlantic salmon to counter inflammation
https://www.sparos.pt/wp-content/uploads/2023/03/frontiers_in_physiology.jpg
400
300
Filipe
https://www.sparos.pt/wp-content/uploads/2019/06/SPAROS-logo-300x207.png
Filipe2022-01-13 10:13:392023-03-01 10:28:56Biofortified diets containing algae and selenised yeast: effects on growth performance, nutrient utilization, and tissue composition of gilthead seabream (Sparus aurata)
https://www.sparos.pt/wp-content/uploads/2023/03/Frontiers_in_Nutrition.jpg
400
300
Filipe
https://www.sparos.pt/wp-content/uploads/2019/06/SPAROS-logo-300x207.png
Filipe2022-01-12 10:30:052023-03-01 10:37:45Management of hypercholesterolemia through dietary ß-glucans. Insights from a zebrafish model
